Ritter Sport Chocolate Affogato

by Sapphire Team on April 09, 2022
A chocolate-espresso shot shaken to an icy froth and poured over ice cream -- Chocolate Affogato is the perfect dessert choice when you want something that's wildly delicious, super easy, and incredibly elegant!

ūüďć Affogato Trivia¬†

An affogato is a common dessert in Italy. The Italian word for this dish translates to ‚Äėdrowned.‚Äô It's named for the fact that vanilla gelato is topped with a hot espresso shot, swimming in it as it goes down.
 

ūüćę Recipe

 
For those who love the combination of chocolate and coffee, this Ritter Sport Affogato is the dessert for you! 


 

Ingredients -  

  1. 160 ml Whole Milk
  2. 60g Ritter Sport 74% Intense from Peru 
  3. 1 tbsp Cocoa Powder 
  4. 0.5 tbsp Corn-starch
  5. 1 tsp Brewed Coffee 
  6. 2 scoops of Vanilla Ice Cream 

     

    ūüĎ©‚Äćūüć≥Method -¬†

    • In a saucepan, add milk, chocolate, cocoa powder, and corn-starch. And stir on low heat until everything combines well.¬†

    • Bring to a boil and cook for 30 seconds to 1 minute until the chocolate thickens.¬†

    • Add in salt and coffee extract and mix well.

    • Place a scoop of Ice cream in a cup, bowl, or plate and pour over the hot chocolate.¬†



      The Chocolate Affogato is ready!


     

     

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